Tiếng Việt
| Product Introduction | Mango, a tropical fruit. Sometimes called “King of fruit”, with the sweet golden flesh wrapping the big seed inside, mango is loved by many and is currently among the most widely-consumed fruits in the world.
Soft dried mango is made of fresh mangoes in Vietnam. To bring the best soft dried mango, we use Keo mango specicies for its delicious, attractive smell and taste. In addition to the delicious taste of fresh mango, dried mango is a very popular dish. Dried mango of Ba Suong Thong Nhat Co., Ltd. are processed from fresh mangoes combined with advanced drying technology to retain the natural flavor and color, minimize nutritional loss and increase storage period. Ba Suong Thong Nhat Co., Ltd is currently a prestigious production and distribution base of dried mango in the Vietnamese market. Co Ba Suong agricultural products have passed rigorous testing criteria and are recognized by SGS to meet HACCP standards and are eligible for export to Europe, America and other fastidious markets all over the world. |
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Helpul Benefits |
Goods for the eyes: A plate of mango can provide about 25% of the daily vitamin A needs of the body. Vitamin A helps to improve eyesight. Therefore, eating mango regularly will help prevent night blindness, refractive errors, dry eyes and keratitis. |
| Prevents cancer: Mangoes contain phenol such as: quercetin, isoquercitrin, astragalin, fisetin, Gallic acid, methylgallat và enzyme with the ability to prevent cancer. | |
| Aids good digestions: Mangoes contain enzymes that break down proteins for easier digestion. In addition, mango also fights acidity levels and soothes the stomach. Since the fiber content in mango is very high, it can help you prevent constipation. | |
| Good for the skin: The substances in mango have the ability to effectively tighten pores on the skin. This means that mangoes are helpful in preventing acne. Eating mango regularly will make your skin constantly soft and smooth | |
| Benefits people with iron: deficiency Mangoes are very beneficial for pregnant women and people with anemia because it contains a lot of iron. The amount of vitamin C in mango will balance the absorption of iron from other foods, such as rice. | |
| Boosts memory Mango is very useful for children with lack of concentration in learning because it contains glutamine acid – very useful in enhancing memory and helping the cells in the body work properly. | |
| Prevents stroke Raw mangoes are a rich source of pectin. When mango is steamed and pressed to extract the juice, combined with cumin seeds, salt and sugar, it will be an effective remedy in the treatment of heat stroke and exhaustion in the summer. | |
| Orginal | Mekong Delta Viet Nam |
| Harvest season | 12 months |
DRIED SOFT MANGO ROSE CAKE 400 GRAM
| Type | Dried soft Mango Rose Cake |
| Ingredients | 95% mango, syrup… |
| Manual &Storage | Cool dry place |
| Sheft life | 01 years |
| Packaging | Box |
| Packing | 400gr/ jar – 20kg boxes/ carton. Can be customized |
| Brand | Cô Ba Sương Brand or OEM |
| Certification | HACCP |
| Tracking | Factory or FOB |
| Sample | Request |
| Payment term | TT or L/C |
| Price | Contact |
